Sour-Raft Suspension

Ingredients:

• Sodium Alginate: 250 mg
• Sodium BiCarbonate: 133.5 mg
• Calcium Carbonate: 80 mg

This product contains a carefully formulated blend of Sodium Alginate, Sodium BiCarbonate, and Calcium Carbonate. Each serving provides the following amounts of each ingredient:

• Sodium Alginate: 250 mg
• Sodium BiCarbonate: 133.5 mg
• Calcium Carbonate: 80 mg

These ingredients work together to provide a balanced and effective supplement. Please follow the recommended dosage instructions for optimal results.

Uses:

The combination of Sodium Alginate, Sodium Bicarbonate, and Calcium Carbonate in this product is designed to offer various potential benefits, including:

• Sodium Alginate (250 mg): Sodium Alginate is commonly used for its thickening and gelling properties. In the context of this product, it may contribute to digestive health.
• Sodium Bicarbonate (133.5 mg): Sodium Bicarbonate, also known as baking soda, is included for its alkaline properties. It may help neutralize stomach acid and support a balanced pH in the digestive system.
• Calcium Carbonate (80 mg): Calcium Carbonate is a common supplement known for supporting bone health and neutralizing excess stomach acid. In this product, it may contribute to both calcium intake and digestive health.

As with any dietary supplement, it's recommended to follow the suggested dosage on the product label and consult with a healthcare professional if you have any specific health concerns or conditions.